Reverence Farms

in the news

Spectrum News

NC Farm Owner Says Current Food Supply Chain is Broken

“We’re either building something, or we’re destroying something. There is no staying the same,” Karreman explained. “So the only agriculture that’s going to feed us in a year, two years, five years from now… is a regenerative agriculture. We have to actually be building soil. We need to be making health.”

May 2020

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WUNC 91.5 North Carolina Public Radio

From Corporate Climber To Reverent Farmer: The Evolution of Bruce Nelson

July 2019

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American Meat: WUNC examines a documentary on the changing nature of the meat industry and the sustainable agriculture revolution. Featuring Suzanne Nelson.

December 2011

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Pineapples on Trees: Farms and Food in the NC Piedmont

“What I love about this farm: The passion and intentionality of Suzanne, the owner, absolutely radiates from her and you can’t help but try to be more like her. And their bacon revelatory.”

July 2019

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Spectrum News In Focus

Going In Focus on what is being done by farmers and food cooperatives to connect local communities with fresh, local meats and produce to grow the Farm to Table movement in North Carolina.

February 2019

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Young North Carolina Farmers: Suzanne Karreman

Leave It Better / July 2018

Lancaster Farming

Linebreeding Can Bring Out the Best in Your Herd

February 2018

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PBS Climate Stories

Suzanne Nelson talks about how ranchers are dealing with climate change

September 2017

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Chapeboro.com logo

Suzanne on ChapelBoro.com

Just down the road a piece out in Saxapahaw, accidental farmer Suzanne Nelson runs Cozi Farm, a diversified, thriving polyculture where animals are treated with reverence and grace, earthworms are cherished, and all critters eat a species-appropriate diet.

December 2011

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From Political Journalist to Organic Farmer: Suzanne Nelson

Sky Cowans / November 2015